Louis Tellier is one of France's leading manufacturers of professional food processing machinery. The company's origins date back to 1887, when it was founded in Touraine, France. In the 19th century, the need arose for a machine to process food. Louis Tellier rose to the challenge and invented the world's first professional food processing plant. Many years have passed since then, but Louis Tellier has remained at the forefront thanks to its unwavering commitment to innovation and continuous product improvement.
Louis Tellier continues the rich legacy of French gastronomy. Throughout its history, Louis Tellier products have supported the work of Auguste Escoffier and countless chefs worldwide, revolutionizing culinary methods.
130 years of expertise, over 100 partners, three factories in France, exports to over 80 countries worldwide, and a turnover of €20 million—LT's success is evident in every aspect.